Mabu Mabu's range of pantry items is titled ‘Kara Meta.’ In the language of the Meriam People of Mer Island in the Torres Strait, this means ‘my home.’
These small batch teas, spices, and sauces with Indigenous and tropical flavours are all made by hand and sourced from suppliers who are passionate about Australia's Indigenous food industry.
Mabu Mabu is on a mission to put Indigenous ingredients in kitchens across Australia. Join us in celebrating the diversity and flavour of Indigenous Australian foods.
Mabu Mabu is indigenous owned.
Organic Sriracha - A south-east Asian style hot sauce with a mild heat. Perfect for those who love to add a dash of chilli to every meal (organic red peppers, carrots, native pepperberries, chillies, garlic, white wine vinegar, salt).