Organic besan flour, also known as chickpea flour, is stone milled from finely ground chickpeas. This flour is rich in protein, fibre and naturally gluten free. It has a pale yellow colour and retains its chickpea flavour. Ideal for creating flatbreads or can also be used as a thickener in savoury dishes.
No GMO. Preservative and additive free. Unbleached and chemical free.
Origin: India
Nutritional Information
Av. Per 100g/100ml
Energy (kj) 1373
Protein (g) 19.7
Fat Total (g) 5.5
Fat Saturated (g) 0.6
Carbohydrate (g) 38.5
Sugars (g) 2.6
Fibre (g) 20.8
Sodium (mg) 11
Serving Size (g/ml) 50.00