Maximum yum. A delicious wheat-free and gluten-free crunchy cracker, perfect for snacking on the go or with cheese and dips. Zingy nori seaweed flavouring and all wholesome ingredients make this a healthy and more-ish alternative for snacking.
Rice (90%), Tamari (soybeans, water, sea salt, alcohol), green nori (aosa sea vegetable), brown rice syrup (brown rice syrup, barley malt), water, kuzu starch.
|Per 25g||Per 100g|